Cederberg Region

Cederberg wines are produced by South Africa's most uniquely situated wine farm boasting the Cape's highest lying vineyards. The farm is situated in the Cederberg Wilderness Area, and falls within the Cape "fynbos" region - one of the worlds' six floral kingdoms. The cellar has leaped into prominence on the South African wine scene with an impressive repertoire of awards, including the coveted Veritas Double Gold medal - South Africa's top wine accolade.

This wine was partially fermented in barrel and has been lying on the lees for 48 months. This brings to the fore a yeasty, biscuit-like aroma, backed with fresh hints of citrus - in particular zesty lime, derived from using 100% Chardonnay. Expect a creamy sensation on the palate and endless ribbons of perfect bubbles.