B Vintners Haarlem to Hope 2018


Region: Stellenbosch
Tasting notes
>Chenin blanc, Semillon, Muscat d’ Frontignan and Muscat d’ Alexandrie
A concentration of bright fruit on the nose that follows through onto the palate, that creates tension and excitement. Nectarine, pear and melon, with touches of spice, lemongrass and ginger, while hints of floral and scrub enhances a further dimension. Time in older oak, with lees contact, has helped to give the wine breadth and depth on the palate and keeps the focus, with saline and savoury notes lingering to the end.
Food pairing
Perfect with roast pork belly with chilli & lemongrass; or grilled yellowtail.
5 Stars Platter’s Guide 2020

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