Chateau du Bergey
From the pretty town of Saillans, the river ambles past Olivier Goujon’s family home bringing minerals to his soils and natural protection from the elements to his vineyard. He harvests his 5 hectare property during the night to ensure the fermentation begins when he wants it to and ages in custom built concrete tanks. Concrete is becoming very popular among the richest properties in the region as it offers stability, control and a minute transfer of air. This is a full bodied, 100% Merlot Fronsac which aspires to the Pomerol style of the appellations over the crest of the rolling hills.