In 1988 one of the Cape’s most foremost wine makers, Beyers Truter of Kanonkop Estate formed a partnership with four ardent wine lovers in Johannesburg with one ideal in mind: To produce a wine of exceptional character. After exploring the Cape Winelands for a suitable location they found a perfectly situated farm in the Koelenhof area within the Stellenbosch Wine of Origin region.
Dark fruit and red cherry flavours and hints of oak aromas. A balanced wine with good structure and a smooth finish that could be enjoyed now or age in the bottle for a few years.
This is an easy to enjoy wine best served with easy meals, like a juicy burger or generously topped pizza.