Boschendal lies between the Simonsberg and Drakenstein mountains an hour’s drive from Cape Town. The name Bos-en-dal, or wood and valley, reveals its essence: a breathtakingly beautiful valley basin of 1800 hectares. Location, the sheer scale, natural splendour and history make exploring Boschendal compelling. It beguiles and inspires wonder with its unique spirit of place.
It has a brilliant black-ruby colour with a very deep center. Enticing spice and exotic fruit notes on the nose inspire one from the outset. The flavor is expansive and deep, with blackcurrant and black cherry fruit, laced with redcurrant acidity. A deep blueberry plushness makes up the core of the wine. Super flavour and structure. Seamless integration of oak spice and tannin adds depth and complexity to the wine, rounding off a truly impressive drinking experience.
Delicious with rich mutton casseroles, slow cooked beef stews and spicy barbeque lamb.