Bruce Jack Berrio Sauvignon Blanc 2021


Region: Elim

Tasting note:

“The nose shows pear, lime, fynbos and fennel while the palate shows pure fruit and racy acidity, the finish possessing that slightly salty quality so typical of the area. It’s got nice palate weight given a relatively low alcohol of 13% and Jack explains that this comes from 24 hours skin contact before fermentation, 10% fermentation on the skins and seven months on the gross lees. A wine of unusual precision – not too severe, not too funky.” – Christian Eedes

6 in stock.
As our stock is sold through our two retail outlets and online, stock levels are provided as a guide only and are liable to change.