Danie de Wet present owner and winemaker of De Wetshof Estate, studied viticulture and cellar techno logyat Geisenheim, the famous German wine institute. Danie pioneered the noble white varieties of Europe in South Africa and today the estate of 200 Hectares specialises in superior white wines. Thus De Wetshof, the first registered wine estate in the Robertson region, made South Africa’s first Chardonnay Superior, Sauvignon Blanc and Rhine Riesling Superior. Today Danie specialises in Chardonnay.
This is a multi-dimensional wine distinguished by a remarkable complexity of flavours derived from the fine quality of grapes and good wood. The vineyards were established in 1986 and have produced Chardonnay grapes of exceptional quality year after year due to their perfect location.
Matured in French oak barrels for one year, this elegant wine exudes fine aromas of lime and vanilla rounded off with a nutty, creamy texture on the palate.