Ornellaia 2020

R6,403.00

Region: Tusany, Bolgheri

Tasting note:

“With its usual deep ruby red colour, Ornellaia 2020 stands out on the nose with ripe red fruits and delicate vanilla and gentle tobacco notes. Upon tasting, the wine reveals itself to be rounded and velvety, making an enjoyable and engaging first impression that entices for a second sip. The tannins are dense yet elegant and the finish proves to be savoury and enduring.” – Winemaker

“Alluring aromas of lead pencil and currants with crushed stone and iodine. Full-bodied with hemmed in tannins that are tight and focused. Very fresh and energetic with wonderful length and intensity for this vintage. Needs four or five years to come together. Better in 2028 and onwards.” – James Suckling 98pts

“Estate director Axel Heinz called 2020 ‘a classic Ornellaia,’ and picked the theme of ‘La Proporzione‘ (proportion) to describe its character. Indeed, the blend of 50% Cabernet Sauvignon, 32% Merlot, 13% Cabernet Franc and 5% Petit Verdot marks a return to a more typical blend following the pendulum swings of 62% Cabernet Sauvignon in 2019, and 51% Merlot in 2018. Fine-grained and beautifully textured, its finely integrated tannins support a concentration of black fruits lightened by red berries. Aromas of black cherry, liquorice, dark chocolate, cedar and damp earth make for a fragrant wine, accompanied by menthol and balsamic streaks which run through the wine and impart plenty of freshness. It finishes with a stony and salty element along with some chocolatey and woody hints. Tight and moreish, its ripeness of fruit combined with freshness and structure adeptly tells the story of this earlier-ripening vintage. It lacks complexity in the mouth – this will come with time – but the array of aromas gives a hint of what is to come.” – Decanter 96pts

“Inviting aromas of blackberry, black currant, anise, cedar, vanilla and tobacco draw you in to this red, which is sleek and open on the palate. This is so well-balanced, it’s approachable now, yet there’s a bit of reserve too. The fruit flavors are prominent on the finish, along with mineral and spice notes, while the lasting impression is a salty, flinty element. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.” – Wine Spectator 96pts

1 in stock.
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