This is an exciting vineyard venture on a stony plateau between Malagas and Cape Infanta approx. 230km east of Cape Town. Together with a few strategic partners, a small run-down ostrich and grain farm was purchased early in 2004. The potential vineyards are located 60m to 70m above the Breede River, 25 km from the sea by boat and 15 km as the crow flies. At this stage there are no other vineyards within a 40 km radius, the closest being those inland around Swellendam and along the coast at Elim.
The complex stony soils, together with a warm dry climate (350mm) moderated by the constant sea breezes offers excellent vineyard potential and the possibility of producing something unique. As this is quite a pioneering venture, extensive soil studies were undertaken and together with climatic data a variety of proven Mediterranean or southern European varieties have been planted, including Syrah, Mourvedre, Touriga Nacional and Trincadeiro together with future plantings of Tempranillo and Grenache. Chenin Blanc and Viognier have been planted for a white wine blend together with future plantings of Roussanne and Grenache Blanc.
On 9 February 2007 the first grapes were carefully picked (ten tons from our first 5.5 ha planted in 2004) and transported back to Stellenbosch for vinification. All the vines are grown as bush vines with a max. expected yield of 3 tons / ha (24hl/ha) The new wines are quietly resting in a mix of new and old 700L French oak barrels and are already showing a unique and appealing character. Watch this space for further progress!!
Cultivars: 59% Syrah, 25% Touriga Nacional, 10% Mourvedre, 6% Trincadeira
Medium deep true red colour. Creamy red fruit nose with salty slate, licorice/fennel aspect that seems to be a signature Malgas character. Soft, juicy fruit palate envelopes the substantial, concentrated structure. Drinking well now, but expect it to go on and on. Some nutty, spicy fruitcake on the mid-palate and a long, dry, creamy finish. Best between 2017 and 2027.