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Silverthorn The Jewel Box Brut 2019

R599.00

Region: Robertson

Tasting Notes:

Light straw yellow with elegant fine bubbles. Complex aromas of roasted almonds, marzipan and subtle hints of strawberry and cherry compote followed by zesty citrus nuances. Dry, rich and full – soft toasty creaminess with a beautiful palate weight.” – Winemaker

6 in stock.
As our stock is sold through our two retail outlets and online, stock levels are provided as a guide only and are liable to change.

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Silverthorn Farm near Robertson was bought by Karen Loubser’s family in 1976 and was taken over by Karen and her husband, John in 1999. After studying winemaking at Elsenburg, John has been a member of the Cape Winemakers’ Guild since 2004 and has made wines successfully for estates such as Moreson, Graham Beck, and Steenberg – from which he resigned in 2017 to develop Silverthorn wines. Karen has been involved in the daily administration of Silverthorn Farm since 1998 and has headed the general management of Silverthorn Wines since 2006 when the first vintage was released.

The silhouette of the Karroo Acacia tree, with its profusion of dazzling white thorns inspired the name Silverthorn Wines. Silverthorn Wines is among only a handful of South African producers dedicated solely to the production the Cap Classique style of wine. Silverthorn’s terroir includes rocky, lime-rich, shale soils similar to the famous Champagne soils in France.

Blend: Chardonnay (70%) & Pinot Noir (30%)