Vondeling Methode Ancestral Rurale 2015


Origin:  Paardeberg

Consists of:  100% Chardonnay

Natural fermentation commences in the tank and when only a small, but critical amount of sugar remains, the fermenting wine is bottled and capped. Bottling must take place at the precise moment when there is enough remaining sugar to create a healthy, vibrant mousse, but not so much as to cause the bottles to explode. This single, continuous fermentation, using fruit which is approximately three weeks riper than base wine used to make Champagne, is what makes Methode Ancestral unique.


6 in stock.
As our stock is sold through our two retail outlets and online, stock levels are provided as a guide only and are liable to change.